Handmade Sourdough Bread and Patisserie 

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​Shynara Bakisheva founded FAB Bakery in 2017. FAB Bakery opened in Fenham in April 2020, which is still our home today. We specialise in sourdough bread, artisan Patisserie and Viennoiserie (items considered between savoury and sweet, such as croissants).

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We have sourdough, rye bread, ciabatta, croissants, and pain au chocolat daily. We have a range of bread and sweet specials on Fridays and Saturdays. On Saturdays we have vegan pastries. There is something for everyone in our bakery! Visit us at lunchtime for sandwiches, sausage rolls and takeaway tea and coffee.

 

Based on Fenham Hall Drive, just follow the delicious smell of cinnamon which wafts down the street. Join our mailing list to find out the weekly specials.

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'Beautiful bread. The Fougasse is the best bread I’ve ever had, you have to try it!'

 

'Those almond Pain au Chocolates will be the end of me! Bread is the best around too!'

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'The best thing about lockdown, was FAB locating to within walking distance of our home. Amazing fresh bread in loads of varieties. Sweet treats and their sausage rolls are immense!'